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SUPPLY CHAININVENTORY CONTROL WORKSHOP SERIES

March/April 2015

A hands on Inventory Control Workshop Series for professionals responsible for inventory control. Each of the four-hour workshops contains instruction necessary for organizations striving to implement best practices in inventory management and continuous improvement programs.

The Workshop Series is spread over 5 weeks as follows:

  • Basics of Inventory Management - March 11
  • Distribution Inventory Management - March 18
  • Material Requirements Planning and Bills of Materials - March 25
  • Physical Inventory - April 1
  • Cycle Counting - April 8

The Basics of Inventory Management, Distribution Inventory Management, and Material Requirements Planning and Bills of Material workshops will give your management team an in-depth understanding of proper inventory management techniques, as well as how their positions impact, and are related to, inventory control decisions. The Physical Inventory and Cycle Counting workshops will show you how to develop an organized strategy for auditing your inventory investment, implement a program of root-cause analysis, and transition to a full cycle counting program. APICS materials will be used. 

Location: FCADC, 1900 Wayne Road, Chambersburg, PA 17202.

All sessions are scheduled from 11:30 - 4:00pm (lunch included).

Cost: $875 p/p.

 

Click here for details including schedule, cost, and session descriptions

PROJECT MANAGEMENT

Project Management Workshop Series - May 2015

This hands on workshop series is designed for individuals who are managing projects, from the most simple to the complex, and have limited knowledge of the Project Management process.  This four day series will prepare you by providing a solid understanding of the components of Project Management, along with best practices and terminology.

This workshop series is spread over 4 weeks as follows:

Week 1 - May 1

Week 2 - May 8

Week 3 - May 15

Week 4 - May 22

 

Location: The Millstream Café, Penn State Mont Alto, 1 Campus Drive, Mont Alto, PA 17237.

All sessions are scheduled from 9:00-4:00pm (continental breakfast and lunch included).

Cost: $885 p/p.

 

 

 

Click here for details, including schedule, cost, and session descriptions.

 

BUSINESS ANALYSIS

 

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LEADERSHIP COMPETENCY SERIES

Competency-based Leadership Series—April 2015

Optimize your potential as a leader!  Competency-based Leadership is a four, half-day series that brings together key principles, which we will explore, learn, and adapt in order to more effectively influence and lead others. interpersonal communications, building trust, problem solving, and coaching are a few of the high-impact competencies that will be included in this 16-hour series. This is an excellent program for those aspiring to lead or new to supervision. It will also serve more experienced leaders who wish to further develop skills and improve their results. Program includes DiSC Personality Profile.

This workshop series is spread over 4 weeks as follows:

Week 1 - April 9

Week 2 - April 16

Week 3 - April 23

Week 4 - April 30

 

Location: Hampton Inn, 955 Lesher Road (off Wayne Ave) Chambersburg, PA 17202.

All sessions are scheduled from 11:30 - 4:00pm (lunch included).

Cost: $925 p/p.

 

Click here for details including schedule, cost, and session descriptions.

 

HR FUNDAMENTALS

A Best Practices Workshop Series—April 2015

This high-engagement workshop series examines the key functions of human resources. Each half-day session will conclude with a roundtable discussion over lunch.

This workshop series is spread over 4 weeks as follows:

  • HR101 (Federal Regulations) - April 3
  • Hiring the right people - April 10
  • Generations in the workplace - April 17
  • HR investigations - April 24

Location: The Millstream Café, Penn State Mont Alto, 1 Campus Drive, Mont Alto, PA 17237.

All sessions are scheduled from 8:30-12:30 (lunch included).

Cost: $815 p/p

Click here for details including schedule, cost, and session descriptions

 

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